Tuesday, March 2, 2021

A Stopover Trip to Indonesia

By Line,

M.A.Moiz

              on the way to my home country few weeks back I was taken an officially brief stopover to Indonesia which is officially called as Republic of Indonesia is a nation in Southeast Asia comprising the very beautiful and natural 17,500 islands, it is the world's largest Archipelagic state. With a population of over 200 million, which I heard it’s the world's fourth most populous country, when I was on the way to my hotel in the capital city Jakarta  I have seen lots of culture in one roof.  Despite its large population and densely populated regions, they use to be very friendly and well mannered with the tourists, and guides them when ever need.

Since I was on official trip to Indonesia I came to know it has vast areas of wilderness that support the world's second highest level of biodiversity and the country which is richly endowed with natural resources, yet poverty is a defining feature of contemporary Indonesia. The nutmeg plant is native to Indonesia's Banda islands. Once one of the world's most valuable commodities.

Jakarta the capital of Indonesia and its largest commercial center, A  Minangkabau woman in traditional dress. Most Indonesians are descendant from Austronesian-speaking peoples, who originated from Taiwan. The other major grouping are Melanesians, who inhabit eastern Indonesia. There are around 300 distinct native ethnicities in Indonesia, and 742 different languages and dialects.

The official national language, Indonesian, is universally taught in schools, and is spoken by nearly every Indonesian. It is the language of business, politics, national media, education, and academia. It was originally a lingua franca for most of the region, Most Indonesians speak at least one of the several hundred local languages (bahasa daerah), often as their first language. Of these, Javanese is the most widely-spoken, the language of the largest ethnic group. On the other hand, Papua has 500 or more indigenous Papuan and Austronesian languages, in a region of just 2.7 million people.

Wayang kulit shadow puppet performance as seen by the audience

Indonesia has around 300 ethnic groups, each with cultural differences developed over centuries, and influenced by Arabic, Chinese, Malay, and European sources. Textiles such as Batik, Ikat and Sogket are created across Indonesia in styles that vary by region. The most dominant influences on Indonesian architecture have traditionally been Indian; however, Chinese, Arab, and European architectural influences have been significant. The most popular sports in Indonesia are badminton and football; Liga Indonesia is the country's premier football club league. Traditional sports include sepak takraw, and bull racing in Madura. In areas with a history of tribal warfare, mock fighting contests are held, such as, caci in Flores, and Pasola in Sumba. Pencak Silat is an Indonesian martial art. Sports in Indonesia are generally male-orientated and spectator sports are often associated with illegal gambling.

A selection of Indonesian food, including Soto Ayam (chicken noodle soup), sate kerang (shellfish kebabs), telor pindang (preserved eggs), perkedel (fritter), and es teh manis (iced tea)

Indonesian cuisine varies by region and is based on Chinese, European, Middle Eastern and Indian precedents. Rice is the main staple food and is served with side dishes of meat and vegetables. Spices (notably chili), coconut milk, fish and chicken are fundamental ingredients. Indonesian traditional music includes gamelan and keroncong. Dangdut is a popular contemporary genre of pop music that draws influence from Arabic, Indian, and Malay folk music. The Indonesian film Industry’s popularity peaked in the 1980s and dominated cinemas in Indonesia, although it declined significantly in the early 1990s. Between 2000 and 2005, the number of Indonesian films released each year has steadily increased.

Many of Indonesia's peoples have strongly-rooted oral traditions, which help to define and preserve their cultural identities.

Spectacular Sunsets In The Philippine Islands


By Line

M.A.Moiz

 

             When I was started to Hong Kong It was not sure getting a job which I like as per my education, but slowly I settled down in Hong Kong 8 years back from the year 1999, I got a job in one of the kinder garden school of children, where my work is to look after the kids whose parents are not alive or some of the parents are doing jobs, so I have to do all the things for them cooking food, studies and teaching of good habits and playing with them, basically I am from Philippine My name is “ Alona Prades “.

             A few months back I felt it was time to have a break from the frenetic pace of my work some time, while I was scratching my head for something, my friend mentioned to me the undiscovered beauty and charm of the Philippine Islands, I was shocked because that is my birth country and I don’t have that much knowledge when I use to go every year to meet my kids who is living there with my parents, but I never try to experience the beauty and she is in front of me only mentioning about it. That was it then, later I decided to visit and after I was having work so taken a brief stopover in Indonesia on the way to Philippine, I was on my way to my home to the island, flying to the island and glancing out of the window as we neared our destination provided the chance to see countless islands surrounded by white sand and washed by a calming azure sea. But earlier whenever I go there never have a look on these, since she mentioned about it so I have taken an interest.         

I live in Sta Maria Bulacan, it is near by to our capital city Manila around 1 hour journey.  

There are a total of 7,107 islands spread over 229,764 square kilometers, of the 500 known coral species in the world, 488 are found in the Philippines. There is a staggering array of sights to excite the sensed from marine and wildlife to spectacular sunsets. After reaching to Manila Airport, I was going to the way of my home by hiring a Taxi and charge will be 1000 Pesos either you can hire taxi or bus the charges will be 200 Pesos. So I hired taxi because if you go by bus first thing you cant sit, you have stand and covers the journey no doubt how long it will be, everybody will starts pushing you from the front and the back like anything at the start of your journey, so when ever earlier also I preferred taxi to go to home.

After spending some time with my family and few days I started for the next side seeing so You have another option there you can hire a local Banca boat with crew for a day for around 2,700 pesos and visit islands such as Boracay is a famous island and white beaches all around the Philippine most of the people use to go on their vacations to these places it is very enjoyable and nice also, it’s a great day out and the chance to dive and feed beautiful marine fish close to a protected habitat. The waters are natural, beautiful and soothing. The gentle winds and the setting sun combine to conjure up a moment you will never forget as you ponder the often episodic beauty of everyday life. For the more economy minded like me, there is ferry boat ride that departs from the Olango island to a wildlife sanctuary. I spent a wonderful contemplative afternoon birds watching. The island attracts the largest concentration of migratory birds in the Philippines. Upwards of 50,000 birds migrate through Olango from breeding places in Siberia, China and Japan. The mudflats are populated with the mudskipper a rich source of food for the migratory birds.

      After a long time this is my first trip to my home country in which I enjoyed a lots and came to know the beauty of it, after several days I felt the urge to explore more distant islands. In one of those moments when intention meets providence, life dealt me a slice of serendipity. My friend also was with me, so I asked her how they were enjoying the food.” Great “, she replied and said “I also enjoying a very pleasant dinner at a restaurants mostly, sea food also very tasty. When I observed the villas she added “the villas are made of thatched roofs and stand on stilts. Downstairs there was an open plan area to relax, read your books or just take in the ambience. In these resorts you will have a very wide menu to choose from I enjoyed the combination of food and conversation in the temperate evening. I liked soft lighting at night at resorts, when you will feel which combined with the gentle breeze from the sea created a very relaxing atmosphere. The real joy for me however was using the out door garden shower. Normally in the city also you will have very delicious and tasty food like fish, vegetable and beef curries“. One of the great attractions about the island is that it is not overrun by tourists. Indeed during my stay, I saw only a handful of foreign tourists and on most occasions had the beach to myself. There are also snorkeling and scuba opportunities close by and on nearby islands such as Malapascua. As per my survey Tourism in the Philippines is perhaps not as developed as other countries in South East Asia and therefore do expect some surprises. However these minor points are more than offset by outstanding natural beauty and the warmth of the people. Don’t delay, as the message will soon get out as more people discover the charm of the Philippines and all it has to offer.

 

 

The Green Trip of Romania

M.A.Moiz

Transylvania One most of Europe looked like this. Once upon a time the visits of Romania Where low key tourism is helping to preserve an increasingly threatened way of life

Major the blacksmith was worried. A Romanian gypsy, he was usually in lively good humor, but today he was distraught. Recently men from a television company had come to his village, offering to install satellite dishes for free, and his daughter had taken one. Now he had been sent a bill for renting it, and he didn't have the money -or a television. His daughter had gone to work in Hungary and taken it with her. So he feared the worst. Would the police take him to Prison?

His neighbor local councilor read the contract and reassured him. All he had to do was tell the company he didn't want the satellite dish, and they would take it away. Major beamed. Life was simple again.

The incident a couple of weeks ago highlighted a clash of cultures deep in the rural heart of Romania, where a way of life that has been virtually unchanged for centuries is struggling to adapt to the demands of a new age. In Major's village, five miles from the nearest paved road, rush hour begins soon after dawn when people lead cows and horses from cobbled yards out side their kitchens, past gaggles of geese, ducks and chickens to where a herdsman waits to take them to communal pastures for the day. At dusk the process is reversed, to the tinkling of bells shuffling of hooves, as the animals are led back to their byres and stalls for the night.

In between, not much happiness in the village. Depending on the season, most people are in the fields tilling or harvesting small plots of hay, oats and potatoes with horse-dawn implements handed down through generations. The most common form of transport is the horse and cart, designed to carry corps, logs, people, else that needs to be moved. Like England before the land enclosures of the 18th century there are no walls of fences, and the hillsides are common land, the scene and in truth it lays fair claim to being a fragment of a rural idyll lost in most of modern Europe.

This is southern Transylvania, a gig plateau of wooded hills and valleys shielded by the Carpathian mountains, where Saxon settlers and their descendants have farmed, traded and fought to preserve their land and traditions for more than 800 years.

They came in the 12th century from Flanders, Luxembourg and the moselle valley at the invitation of a Hungarian king, to defend the mountain passes from marauding hordes from the east, and they built fortified towns and more than 200 villages that safe guarded their communities until the second world war.

Then the Russian came, 30,000 German-speaking Saxon men and women were bundled off to Siberian labour camps. And barely half returned. Another exodus followed in the 1990s with repatriation to newly unified Germany, and today about 50,000 remain in villages with Romanian and gypsy neighbors.

Now their polyglot communities face fresh challenges with Romania's entry into EU earlier this year. In hamlets where women still draw water from wells and shepherds guard their flocks by night from wolves, there is confusion and concern over impending rules and regulations that threaten their livelihoods.

Subsistence farmers with a couple of cows are worried by reports that they must buy milking machines, they may not sell their home-made (and highly prized) cheeses beyond a 0-mile radius, and they may no longer keep livestock in their back yards. One bizarre suggestion was that shepherds be issued with GPS devices to ensure they kept flocks away from planned new high ways. When a local journalist showed one to a shepherd, he was told:" go away with this thing. You are scaring my sheep.."

None of this is apparent to the few visitors who ignore the over-hyped Dracula myth and explore genuine vestiges of an older Europe, far from the madding crowds of Bran Castle. The road to the Major's village, Viscri, is a rough track that passes through a gypsy settlement and then meanders through country side that those of us of certain age remember from childhood, when wild flowers brightened meandows untainted by chemicals.

Over a hills the red tiled roofs of Viscri appear in a valley beneath the distinctive towers and ramparts of a fortified church, a common feature in a land exposed for centuries to the slings and arrows of outrageous neighbors.

The church and most of the farmhouses around it were built by descendants of Saxons who arrived in 1142,and the lay out is unchanged a broad dirt road flanked by par trees and houses in medieval half timbered style, with gates between them wide enough to take a loaded hay wagon. Throw in water troughs for the livestock, and wooden benches for people to sit and watch the world go by, and you have the essence of a traditional Saxon village. Viscri has a couple of small general stores that also serve as bars, one of which have wooden tables by the door. This is a perfect place to sample local cheese and observe the owner and her friends knitting socks, a cottage industry in the village .When people have little money, barter economies flourish. The current rate or hiring someone's car for the day is three Paris of hand knitted socks. Before the last exodus there were 300 Saxon in Viscri, now there are 25 in a population of 450. In an old school building there is a faded photograph of a brass band, featuring 34 men posing seriously with their instruments, an image of a bygone age when the village would gather for music, dancing and revelry fuelled by home-made plum schnapps. One of the few who remembers those days is Sarah soodz, 70, who shows tourists around the church and maintains a centuries-old tradition of ringing its bells at noon. "We had a very rich cultural life," she says in the low German dialect of her ancestors.

"The band played at concerts, tea dances, weddings that lasted for days, and even we had theatre. The actors were the ones with the big mouths." When the Berling wall fell, a young priest advised the Saxons to leave for Germany, saying there was no future for them in their villages. "The old people who left regret it now, but they are too proud to come back," Sarah says.

But many of them do return, once every two years, for a week long reunion when old instruments are dusted off and played at dancing circle around the lime tree in the grounds of the church. British Romanian charity dedicated to preserving the culture and traditions of Saxon villages threatened by depopulation and lack of resources. So far, it has restored hundreds of historic buildings, trained local craftsmen in traditional building skills, and helped villagers to set up small business ventures.

One of the schemes is low key tourism, renovation decaying farm buildings for guesthouses. I slept in a room with a wood burning stove and an antique box bed that slid from a chest of drawers. My stay coincided with one of two nights of the year when legends warn that vampire’s prowl, but all that disturbed me was a crowing cock with a befuddled sense of time. The room was typical of village guest houses, cleans and simply furnished, with an authentic back to basics air. Hearty soups and stews are the order of the day at most meals, and there is a farmer's wife in the village says " the area represents a lost past for most of us a past in which villages were intimately linked to their landscape". The farmer probably came to this conclusion after walking a seven-miles trail from viscri, over pastures and through wondrous woods of oak and hornbeam, to the village of Mesendorf. A less strenuous alternative to arrange for wood cutter to take you in is cart, and show you scars on a trees made by bears climbing to nests of honey bees, the footprints of wild boar, and dens of foxes. From a high ridge in the forest there is panorama of green hills dotted with sheep, smoke drifting from Shepherds camp fires, and in the far distance, hazy like a mirage, the snow capped peaks of the Transylvanian Alps filling the horizon. It is the kind of place where you want to sit in the shade of a tree, melt into fragrant grass, and not go any where for a long time. Shepherds know this feeling. It is yearning that comes on him ever spring. When it is time to take the sheep of his village to summer pastures in the hills, where he remains with them until autumn." i can't wait to come here, to hear the birds singing in the morning and the dogs barking at night," he says. So does this land make poets of Shepherds?

A guide takes us to his sheepfold, a rudimentary hut of wood and corrugated iron that he shares with two other shepherds and a pack of dogs as fierce as the wolves they fights to protect the sheep. Shepherds wife has come to prepare lunch over an open fire and her four course meal of flavorful meats and aromatic cheese would put classy restaurants to shame. They are vaguely aware that EU regulations may soon intrude on their lives, yet it could be argued that instead of meddling with these traditional farming practices - which are as organic as they get -we might learn from them.

Some of the visitors suggest the Old Saxon ways of Transylvania could be a model for the development of green agriculture throughout Europe. For now, looking forward to summer in the hills with his sheep and dogs, is sanguine "we are still optimistic, life goes on," he says.

A trip to Iceland is a bit like going to watch the Earth form right under your nose. A landscape of fissures billowing steam, thermal pools, glaciers, geysers and lava.    

 

While your Stay at Singapore Airport

Changi Airport is more than just a gateway to the world, it’s a destination in its own right. Sngapore, Changi Airport has earned its reputa...